Here's another non-chocolate recipe that looks delicious.
Pecan Fingers
Crust Ingredients
½ cup margarine or butter
¼ cup shortening
¾ cup powered sugar
1 ½ cup flour
Filling Ingredients:
1 cup light or brown sugar
2 eggs
½ tsp baking powder
1 tbls flour
½ tsp vanilla
1 cup chopped pecans
Directions
Preheat oven 350°.
Crust: Blend margarine and shortening until creamy; add powdered sugar and mix well. Add flour, mix well. Press dough evenly in bottom of ungreased 9x13-in pan, half an inch up the sides. Bake 12 to 15 minutes or until light brown. Remove from oven.
Filling: In medium bowl, stir filling ingredients together very gently with fork until well mixed. Pour filling over hot crust, spread evenly. Bake 20 minutes. Cool and cut into bars.
Tomorrow's recipe: Chocolate Chip Pie (chocolate is back!)
The joy of brightening other lives, bearing each others' burdens, easing other's loads and supplanting empty hearts and lives with generous gifts becomes for us the magic of Christmas. ~W. C. Jones
Pecan Fingers
Crust Ingredients
½ cup margarine or butter
¼ cup shortening
¾ cup powered sugar
1 ½ cup flour
Filling Ingredients:
1 cup light or brown sugar
2 eggs
½ tsp baking powder
1 tbls flour
½ tsp vanilla
1 cup chopped pecans
Directions
Preheat oven 350°.
Crust: Blend margarine and shortening until creamy; add powdered sugar and mix well. Add flour, mix well. Press dough evenly in bottom of ungreased 9x13-in pan, half an inch up the sides. Bake 12 to 15 minutes or until light brown. Remove from oven.
Filling: In medium bowl, stir filling ingredients together very gently with fork until well mixed. Pour filling over hot crust, spread evenly. Bake 20 minutes. Cool and cut into bars.
Tomorrow's recipe: Chocolate Chip Pie (chocolate is back!)
The joy of brightening other lives, bearing each others' burdens, easing other's loads and supplanting empty hearts and lives with generous gifts becomes for us the magic of Christmas. ~W. C. Jones
7 comments:
Yum! This does sound good.
your pecan bars got me! I don't usually go to recipe blogs - but yours sounds great - lynn
I've got to try these for hubby!!!
Thanks,
Tessy
This does sound great!! I am going to try them also, I love pecans!!My children and grandchildren are happy because I am making all these sweets I find on the blogs this year, along with what I make normally:)
I love pecans!
You got me with this one, too. They sound absolute fabulous. Thanks for sharing.
Love pecans and love bar cookies! This one sounds really good too!
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