Mulled Cider
Ingredients:
2 cinnamon sticks
6 whole cloves
1 tsp whole allspice
1/8 tsp ground ginger
1 quart apple cider
½ cup rum or brandy, optional
Directions:
Add cinnamon sticks, cloves and ginger to the apple cider. Heat until hot, but do not boil. Add ½ cup rum or brandy, if desired. Serve warm.
“For last year's words belong to last year's language and next year's words await another voice.” ~ T.S. Eliot
1 comment:
that should warm the cockels of anyone's heart.
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