Thanksgiving to Christmas our house has always been
filled with aromas of baking. Spices,
chocolate, sweetness. The counters
overflow with baked goods cooling, piled on plates, and carefully layered in
airtight containers. The freezer becomes a booby-trapped appliance with bags
and containers of goodies shoved in every available space.
The wonderful smells mingle with pumpkin pie,
turkey, ham and at Christmas the tang of pine and cinnamon. I’ve heard it said smells can trigger
memories. Any time I smell the nostril-tingling scent of cinnamon I’m taken
back to the two story farm house my parents, siblings, and grandparents lived
in when I was young. My grandmother’s claim to fame at Christmas was her
cinnamon candy. Here is the recipe:
Old-fashion
Cinnamon Candy
1
pint Karo syrup
2
cups sugar
1
bottle cinnamon oil
6
drops red food coloring
powdered
sugar, desired amount for coating
Directions:
1) In
a sauce pan, bring syrup and sugar to the hard- crack stage—about 300° to 310°.
2) Add
cinnamon oil and food coloring.
3) Stir
quickly and pour into a well greased cookie sheet.
4) Let
candy harden.
5) Crack
into pieces and sprinkle with powdered sugar.
In my Christmas Story, Christmas Redemption, the hero has been in prison for ten years for
something he participated in as a young man. When he returns home to confront
his father, he finds his mother in her kitchen baking. The smells take him back
to his childhood.
Blurb
for Christmas Redemption:
Van Donovan returns to Pleasant Valley, Oregon where
twelve years earlier as a boy of fifteen he left in handcuffs after standing
guard for a bank robbery. He's learned a trade and excelled at it and is ready
to prove to his father and the town he can amount to something.
Upon his return he learns the fate of the daughter
of an innocent man who died in the robbery crossfire. To make amends he takes
her out of the saloon and gives her a job, not realizing she'd been squatting
in the very building he'd purchased for his business.
Can two battered hearts find solace or will the past
continue to haunt their lives?
Excerpt:
The leafless cottonwood trees appeared stark and
ominous hovering around the farm house. The two-story structure held pleasant
memories. His mother’s cooking and laughter. Would she welcome him back or
follow her husband’s lead? His stomach knotted, and he once again wished Tessa
were by his side.
A multi-colored mutt ran out of the barn barking.
Half-way to the wagon he stopped and looked back toward the barn. A girl of
about eight strolled out of the building wrapped in a heavy coat, scarf, and
mittens.
“Button. Stop barking,” she said when he stopped the
wagon in front of the house. His mother’s eyes stared at him from the child’s
face. This was his sister Grace.
“Is your ma or pa home?” he asked uncertain what to
do. He wanted to pick her up and hug her, but reasoned she wouldn’t care for a
stranger grabbing her.
“Ma’s in the kitchen. Christmas is coming.” She put
a hand on the dog’s head.
“It sure is. How about you take me to the house then
rustle your ma out of the kitchen so I can talk with her?” He started walking
to the familiar front door.
Grace grabbed his hand. “We can’t go in that door.
Ma doesn’t like snow on her wool rug.” She tugged him to the back of the house.
Van smiled and allowed his sister to haul him around
to the back of the house. The garden patch looked larger. And the cellar which
he’d help dig was grown over sprouting pale weeds through the six inches of
snow.
Grace pulled the screen door open, then shoved the
door into the kitchen. Familiar aromas wafted around Van’s head. He sniffed and
savored each spicy nuance.
His ma turned. “Grace, shut the
door, I have bread ris—”
Ma was the same other than gray wisps in her dark
brown hair. She blinked, and her hands clasped in front of her chest.
“Hello, Ma.”
“Van?” She took a step toward him. He smiled and
nodded, and she lunged into his arms, crying.
He hugged her tight as tears burned his eye sockets.
His heart, that had been torn in two when he never heard from her, slowly
melded back together. “I’ve missed you,” he said, holding on, wishing he had
all those years back.
She drew out of his arms and studied him. “My, you
turned into one handsome man.” She wiped at the tears on her face with her
apron. Then motioned to Grace. “Come say hello to your big brother.” His
mother’s smile warmed him like a toasty fire on a cold day.
“My brother? I thought pa said—” Grace stared up at
him quizzically.
What scents trigger memories for you? Leave a comment to be entered into the nook HD drawing and for the daily prize.
BUY LINKS FOR CHRISTMAS REDEMPTION: Amazon
Nook Smashwords
Bio:
Wife, mother,
grandmother, and the one who cleans pens and delivers the hay; award winning
author Paty Jager and her husband currently ranch 350 acres when not dashing
around visiting their children and grandchildren. She not only writes the
western lifestyle, she lives it.
You can learn more
about Paty and her books at her blog; www.patyjager.blogspot.com her website; http://www.patyjager.net or on Facebook; https://www.facebook.com/#!/paty.jager
and twitter; @patyjag.
26 comments:
Nice post, Paty. I've never made cinnamon candy. Thanks for the recipe.
Hi Caroline! If you do be prepared for the strong scent of cinnamon. It was one of my favorites at Christmas. I don't have the knack for getting it brittle enough. Or peanut brittle. I stick to the soft candies. LOL
My husband loves cinnamon. I'm going to have to try this recipe.
What a lovely excerpt Paty. And the recipe sounds delicious. Thanks for posting this.
Hi Cynthia, It's really good! Thanks for stopping in.
Hi Kathy, You're welcome.
The recipe sounds good. My mom makes peanut butter fudge and buckeyes each Christmas.
amysmith98@gmail.com
Hi Amy! After attending a reader conference last year in Ohio I know what your talking about when you say making buckeyes! I'd never heard of them until then. I also tasted them. I'm not a peanut butter fan so they were just okay for me. Thanks for commenting!
Hi Paty, I don't remember this candy that OUR grandma used to make, but as Mark reminds me, you were around grandma a whole lot more than me! Sounds yummy & I am gonna make it for our Montana Christmas! Love, Terri
Hi, Paty. I tried to post from my phone, but the phone or network wouldn't let me, or I'd have been here earlier. Thanks for being my guest today and sharing your family recipe and book info. Both sound great!
Hi Cuz! Yes, you had her for Christmas when she lived in California and I had her the rest of the years in Oregon. Good luck with the candy. Let me know how it turns out.
Anna, Thank you for having me.
I like the scent of pine. Even though we have an artificial tree.
Your book sounds lovely and the receipe delicious, but it's not a candy I can have success with. I'm even 'iffy' on simple fudge :)
Vinegar and soy sauce remind me of the dishes my mom and her aunt used to make, warm chocolate chips always give me a happy feeling because I remember making cookies as a child. Thanks for the recipe.
i love cinnamon candy but have never made it myself ... thanks for the recipe
meandi09@yahoo.com
Cool recipe. Thanks for sharing it. I did a school program one and we made taffy with the kids. It's surprising I can still eat the stuff.
I love the baking smells, but their is nothing like the scent of the pine filling the house!
blacksnake@mchsi.com
I forgot to add my scent memory. It's not so much Christmas, but the smell of tea with milk reminds of the time I spent in Finland back in high school.
Katy Beth, Pine is a wonderful scent! But it reminds me of summers spent riding my horse on the mountainside.
Barbara, like not everyone is a baker not everyone is a candy maker. I have a niece who requests fudge from me every year but last year wasn't my year I couldn't make a good batch to save my soul. I finally gave up. I'm hoping my fudge karma is back this year.
Elf, it's amazing the scents that bring back memories.
Jennifer, You're welcome!
Roxy, I tried taffy once it is not an easy candy to make! But I can imagine all those hands in it! Oh my! LOL
blacksnake, Pine is awesome!
Anna, that is a scent that takes you back to a good time in your life.
Great post! Reading this recipe reminds me of when I was a teenager and made of this time of candy. I will have to give this a try and see if it is like what I remember. I enjoyed reading Christmas Redemption. Christmas Redemption was a story that I couldn't put down until I finished it.
Thanks for sharing the candy recipe with us!
Becky
Enjoyable post to read this morning. I have some memories that are triggered by smells. One is apples and oranges. My mom filled the house with fruit all during the holidays and started baking for Thankdgiving thru New Year - lov those memories. Thanks for sharing yours.
Hi Becky! It's a tasty candy if you like cinnamon. I'm glad you enjoyed Christmas Redemption.
Hi Judy! Thank you for stopping in. I'm glad you enjoyed the post and a walk down memory lane.
I've tried making hard candy before, without much success. Your recipe seems a little easier than the ones I remember and we LOVE in cinnamon candy
Carla, Hard candy is the hardest to make. The crack stage when cooking has to be just right. Good luck!
Jennifer Mathis is the winner of my post. I'll be contacting her about her prize. Thank you all for commenting!
Lovely post, Paty!
Cinnamon treats-- this is a new recipe. My husband loves anything cinnamon. I might have to try this one. :)
Hi Karen! It is a good one if you are a cinnamon fan.
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