So, one sunny
day I’m writing a short story for Pelican Book Group’s Holiday
Extravaganza. It’s a Christmas short
story, and I’m all in to writing about the holidays – except that it’s 92
degrees and I’m wearing shorts and watching the heat rise off the driveway
through my writing cave window.
And in walks
a dog.
Let me back
up. I always knew this story would
include animals. I’m a pet lover from
way back, and can’t put a single word on the page without Saber the Maine Coon
Muse Cat sitting nearby. When Dr. Noah and the Sugar Plum Fairy took
root in my brain, I happily developed situations to include furry companions.
Now. In walks a dog.
I say A dog
because it’s not MY dog. It’s my son’s
dog. But between flight school, job
changes, and life events, Case the Cuddle Monster has spent more time with me
at my house than he ever has with my son at his. A rescue from Houston Area Doberman Rescue,
Case has always been eternally grateful to have a safe home. He was found wandering a country road –
underweight, with burned and blistered pads from walking the on the hot
concrete, and with a chain well on its way to being embedded in his neck.
So I’m
writing my Christmas story…
And in walks
a dog.
I’m like,
“Hey there, Dog, I’m writing a Christmas story and this heat is making it hard
to stay in the Christmas frame of mind.”
And he’s
like, “Baking always does it for you... Do some Christmas baking.”
Then I’m
all, “Brilliant idea, Dog!”
So my
heroine Jane got busy researching how to make homemade dog biscuits with a
holiday theme, and Jane and Dr. Noah’s Gingerbread Dog Biscuits were born. And let me just say these treats are yummy
(Case says so) and make the whole house smell like Christmas.
So in
walks a dog. And he’s eating Christmas cookies.
Jane and Dr.
Noah’s Gingerbread Dog Biscuits
3 cups whole wheat flour
1 ½ to 2 tablespoons ground
ginger
1 teaspoon ground cinnamon
½ teaspoon ground cloves
½ cup molasses
¾ cup water
¼ cup canola oil
Preheat oven to 325 degrees.
In a large bowl, whisk
together flour, ginger, cinnamon and cloves until combined.
In a small bowl, stir
together molasses, water, and canola oil.
Pour molasses mixture into
flour mixture. Stir until thoroughly combined.
Separate dough into
manageable portions and roll out to ¼ to ½ inch thickness.
Use your favorite dog cookie
cutter to cut shapes.
Lightly spray a baking sheet
or use a baking stone.
Bake for 20 minutes.
Cool completely on wire rack.
These dog biscuits will keep
fresh in the refrigerator for several weeks. They also freeze well.
Also
from Dr. Noah and the Sugar Plum Fairy:
Sunny Trumbull’s
Best Ever Sugar Cookies
1 ½ cups sugar
½ cup shortening
½ cup butter or margarine,
softened
3 eggs
1 teaspoon vanilla
3 ½ cups flour
2 teaspoons baking powder
Combine sugar, shortening,
butter or margarine, eggs, and vanilla and beat at medium speed with an
electric mixer.
Spoon dry ingredients
together and add to creamed mixture. Mix well.
Chill for several hours or
overnight. (Dough can be stored in an airtight container in the refrigerator
for up to two weeks.)
Separate dough into portions
and roll out to desired thickness—usually ¼ to ½ inch.
Cut out cookies.
Bake on cookie sheet or
baking stone at 375 degrees for 8-10 minutes. Remove cookies to wire rack to
cool completely.
Decorate as desired.
Blurb: Dr. Noah
and the Sugar Plum Fairy
Take one lonely veterinarian and one reluctant
ballerina. Add a dash of crazy family
and a pinch of adoring pets. Mix
well. What’s not to love about
Christmas?
College senior and not-so-ex-ballerina Jane
Trumbull is home for Christmas break.
She welcomes the joyful chaos of a happy family holiday – then the
rollercoaster of emotions begins.
Veterinarian Dr. Noah Barron
hopes his return to Texas and his new clinic will help him forget about his
dark days in California. But he can’t
outrun unresolved issues and doesn’t know how lonely he really is – until he
meets slightly clumsy Un-Plain Jane.
Can Jane and Noah learn to
share who they really are and what they really want? And can they allow God to send joy after
sorrow, hope for hidden dreams, and healing for past wounds?
Enter a comment to
win a PDF copy of Dr. Noah and the Sugar Plum Fairy!
Buy links:
AMAZON:
NOOK:
PELICAN BOOK
GROUP:
facebook.com/carlarossiauthor
Thank you, Anna Kathryn, for letting me stop by!
18 comments:
Hi, Carla. Thanks for being on Holiday Cheer today. Love the dog biscuit recipe, we have a wee dog and we'll need to make this for Shaggy.
Shaggy will love them! Good to be here.
What a fun post! Thanks for the recipes.
Fun to read this post. And I love to read romances with a Christmas theme. Thank you!
We just got a new puppy! I'm sure she'll love these treats! And I'll love how the house smells. It's a win, win! :)
Love your storyline, Carla. Off to get my copy now!
I love holiday stories with animals, and the recipe sounds great.
Carla,
Start your story for next year now! Heat or not, you scored with Dr. Noah AND the Dog Biscuits!
Thanks, everyone.
Melissa: The cookies will be great for a puppy because on the first day they are soft and chewy - puppies love to chew...
After a couple days they get real crunchy - puppies love to chomp...
Loved the post - what fun!
Thanks for the recipes. Your books sound so clever.
Loved reading the post. I'm going to give the dog biscuits a try and hopefully my 2 dogs will like them. Thanks for sharing the recipes. I love the sound of Dr. Noah and the Sugar Plum Fairy. I'm going to get myself a copy of this story.
Loved, Loved, LOVED this book! It's so wonderful. Congratulations and Happy Holidays!!!
What a tease! I can hardly wait to read this story. Your recipe sounds wonderful. I'm sure my big Bogey would love such a treat.
Cute! Your dog who isn't your dog has some brilliant ideas. Mind if I borrow him sometime?
Thanks to everyone for visiting here! I'm glad you are enjoying the post and recipes.
Oh what a cute doggie!
Thanks for the recipe. I have four dogs and they're already licking their chops. lol
kmnbooks at yahoo dot com
I have two naughty puppies. They are like biscuits and I am finding a delicious biscuit recipe for them. Your recipe sounds tasty. I am going to make it and I am sure they like it very much.
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