Baked Beans
Ingredients:
1 28-oz can baked beans
1 tbsp molasses
1/3 cup grated Parmesan cheese
1 tbsp tomato paste
1 tbsp grated onion
¼ pound sliced bacon
Directions:
Preheat broiler and grease a 1 quart casserole dish. Mix all ingredients except bacon. Spread into casserole dish and over with strips of bacon. Place until hot and golden brown. Serves 4.
2 comments:
My husband will love these.
Thanks for sharing it.
Yum.
I had Baked Beans for lunch yesterday. I generally like them just as is.
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