June 23, 2010

Wednesday's Chow - "Sangria" Fruit Cups

"Sangria" Fruit Cups
From Kraft Foods

Ingredients:

1 cup orange juice
1 pgk (4-serving size) Strawberry flavor gelatin
1 pgk (4-serving size) Lemon flavor gelatin
1 ½ cups cold water
1 cup pitted fresh sweet cherries, halved OR seedless grapes, halved
1 cup quartered strawberries (about 8)
1 cup sliced peeled nectarines (about 1)
1 cup thawed whipped topping

Directions:

Bring orange juice to a boil. Place dry gelatin mixes in a medium bowl and stir in orange juice until gelatin is completely dissolved, about 2 mins. Stir in cold water, mix well.

Spoon fruit into 8 clear cups. Pour gelatin mixture over fruit.

Refrigerate 4 hours or until firm. Top with whipped topping just before serving. Refrigerate any leftovers.

Serves 8.

1 comment:

Anonymous said...

Dh will love this recipe...thanks!

Tessy